A beautifully composed Burgundy Pinot Noir that balances the power of Pommard with remarkable finesse. Layers of black cherry, wild raspberry, rose petal, forest floor, and subtle baking spice unfold over a framework of fine tannins and mineral depth. Complex, age-worthy, and deeply expressive, it is an exceptional pairing for duck breast, roasted game birds, beef tenderloin, wild mushrooms, or richly flavored French cheeses.